Ingredients :
Maida flour - 250g
Grated Paneer- 100g
Cheese - 4 tea spoon
Butter - 4 tea spoon
Cooking Oil - 4-5 table spoon
Salt to taste
Method of Preparation :
Mix Maida flour, Chesse, Butter and Salt together. Make it into medium size pooris. Take a plate of grated Paneer and roll the pooris on it. Now the pooris are covered with grated Paneer, cut them into small pieces. Now deep fry them in oil and serve hot.
Best serve with Tomato sauce or Green Chutney :)
Super cool :)
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